Brad Pitt’s champagne and mini fish and chips: All the food and drink the 2023 Oscar nominees will be eating

As you might expect, the official Oscar dinner is a lavish affair. On Sunday evening (March 12), Hollywood’s biggest stars will sit at a table after the award winners have been announced and enjoy culinary delights.

The evening features top nominees including Michelle Yeoh, Cate Blanchett, Tom Cruise, James Cameron, Austin Butler, Ana de Armas and many more.

All those hungry mouths are being fed by veteran Oscar chef Wolfgang Puck, who is setting the menu for the 29th^th Year. Puck has restaurants around the world and will bring around 115 chefs from across his network to the event.

This year, the Austrian-American chef and restaurateur commissioned British chef Elliott Grover to prepare the keynote menu. Grover, executive chef at CUT restaurant at 45 Park Lane Hotel in London, will take guests on a tour of British food, but in miniature.

He plans to serve mini fish and chips, fried in beef roast and served in a bag so attendees can eat while walking around and networking at the same time. Speak with Vice, the chef said, “People are going to celebrate, so they’re going to be more open to it, and it’s just a four-biter.” I could get away with it – maybe.”

Grover’s menu also features small chicken pies with black truffle shavings, and dessert includes a sherry bite topped with a maraschino cherry. diversity reports that the chef will also present his version of a Beef Wellington.

Alongside Culinary Vice President Eric Klein, Puck also unveiled a number of new dishes, including vegan and vegetarian options. He said diversity: “We have five types of noodles, from agnolotti to noodles with truffles, vegan pizzas, Chinese-spiced Hunan eggplant over rice, and a vegetarian version of the crispy rice crab salad from Merois restaurant in West Hollywood.”

wine lover magazine too reports that small plates are served, including all bagel macarons with smoked salmon and sorrel – which appears to be a nod to A24 Everything, everywhere at oncewhich has received 10 nominations including Star Yeoh for Best Actress and Ke Huy Quan for Best Supporting Actor.

Small plates also include “Asian-style fried chicken” with pandan leaf coconut waffles, perhaps a nod to Yeoh’s Malaysian heritage. There will also be a crispy rice bar with tartare, carved fish and fruit sushi.

Everything is washed down with rosé champagne by Fleur de Miraval, co-owned by Brad Pitt. The champagne, which costs nearly $400 a bottle, is making its second consecutive Oscar appearance, having replaced Piper-Heidsieck as the awards show’s official champagne in 2022 after a seven-year stint.

Fleur de Miraval was created when Pitt and his ex-wife Angelina Jolie worked with Perrins at the Chateau de Beaucastel to create the bubbly wine. Accordingly wine loverAround 20,000 bottles of Fleur de Miraval are produced annually, 1,000 of which were reserved for the Oscars.

Other alcoholic beverages drunk throughout the evening include still wines from Domaine Clarence Dillon – a Bordeaux winery owned by Prince Robert of Luxembourg, who is a member of the Grand Ducal family of Luxembourg.

Don Julio Tequila is used to shake up cocktails for the big day. Mixologist Charles Joly, official Oscars mixologist since 2016, and his team will pour guests margaritas, palomas and tequila martinis.